Thanks everyone for participating! I am still stunned from all of this delicoius entries. What a delicious breakfast table! It gave me a lot of ideas of what I want to bake in near future. I think I have to start on top of the List and bake my way down to the bottom.
I recived 48 entries from 13 countries: Germany, Brasil, United States, Saudi Arabia, UK, India, Italy, Spain, Austria, France, Canada, Guatemala, Portugal. I did not sort the list but place the entries in order of submission.
I try to leave a comment on every site, but on some it was not possible, because I did not own the right type of account. So let me tell here again: You all did a great job, I enjoy reading each post and seeing all of this delicious breads!
The host of next Bread Baking Day is Nick from IMAfoodblog. The announcement of the theme will be online on 6. august so make sure you visit their page then!
Ulrike of Küchenlatein
Country: Deutschland
Chocolate Cinnamon Raisin Swirl Challah
Lisa Michele of Parsley, Sage, Desserts and Line Drives
Country: USA
Verena Buschinelli of Mangia che te fa bene
Country: Brazil
Madam Chow of Madam Chow’s Kitchen
Country: United States
Sweet Carrot, Raisin & Nut Bread
Noor of Ya Salam Cooking
Country: Saudi Arabia
Mihl of seitan is my motor
Country: Germany
Susan of Wild Yeast
Country: USA
Lysy of Munchkin Mail
Country: UK
Ramki of One Page Cookbooks
Country: India
Graziana of Erbe in Cucina (Cooking with Herbs)
Country: Italy
Nancy (n.o.e.) of The Dogs Eat the Crumbs
Country: USA
Pan de leche, nata y semillas de amapola (Pan of milk,cream and poppy seeds)
Tartasacher of Mil Postres
Country: Spain
Astrid of Paulchen’s FoodBlog?!
Country: Austria
Reka of Reka´s Blog
Country: Deutschland
magdalenas de chocolate sin gluten/ Muffins with chocolate gluten-free
Paula Durán of Con las zarpas en la masa
Country: España
Tomte of tmix.de
Country: Germany
IDania of El aroma de IDania
Country: Spain
Panecillos de leche (Milk rolls-Milch Rollen)
Zaira of La Cocina de Zaira
Country: Spain
Chocolate Zucchini Bread with Cherries
Elle of Feeding My Enthusiasms
Country: USA
Laura Holland of Pragmatic Attic
Country: USA
CurryLeaf of TastyCurryLeaf
Country: India
Sunshinemom of TONGUE TICKLERS……
Country: India
Lemon Cheese Braid (Quarkzopf)
Gabi Frankemölle of Crockyblog
Country: Germany
Paula Durán of Con las zarpas en la masa
Country: España
Jamie of Life’s a Feast
Country: France
Andreas of Delta Kitchen
Country: Germany
Stefanie of Hefe und mehr
Country: Germany
Raisin, Rosemary and Cinnamon Focaccia
Natashya of Living in the Kitchen with Puppies
Country: Canada
zorra of 1x umrühren bitte aka kochtopf
Country: Spain
Pompe à l’Huile – Sweet Olive Oil Bread
Jude of Apple Pie, Patis, and Pâté
Country: USA
AP269 of Family & Food
Country: Germany
Brioche Filled with Chocolate Ganache
Judy of Judy’s Gross Eats
Country: US
Aparna of My Diverse Kitchen
Country: India
No Knead Cinnamon Raisin Bread
Cathy Warner of Bread Making with The Bread Experience
Country: USA
and
Jacqueline of Toxo Bread
Country: United States
Sara of Imafoodblog
Country: USA
The Miller’s Cinnamon and Raisin Bread
Glenda of Domesticated Engineer
Country: United States
Nupur of One Hot Stove
Country: USA
Pastry cream and chocolate parisien
Vanesa of Vanesuky entre fogones
Country: España
100 Minute Babka and Danish Braid
Laura Holland of Pragmatic Attic
Country: USA
Chocolate Sourdough Malt Waffles
Anna of Life’s Too Short For Mediocre Chocolate
Country: usa
cinzia of cindystar
Country: Italy
Anne Lossing of Rainforest Recipes
Country: Guatemala
Pães Doces Rápidos – Quick Sweet Breads
Moira of Tertúlia de Sabores
Country: Portugal
alisa of jane of many trades
Country: United States
Milk croissants and chocolate buns
Sus of CorumBlog
Country: Germany
delicious Date molasses & cardamom moist cake
zainab of Arabic Bites
Country: Saudi Arabia
Deutsch
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It is always so much fun to see how many people participate in this wonderful event and the wide variety of beautiful and mouthwatering breads. Great roundup, thanks Stefanie!
Fantastic roundup.So many delicious breads to be tried and tasted.Happy that I could be a part of it.Thanks for the interesting theme and bookmarkable roundup
48??!! Fantastic! This was a great bread theme and obviously everyone loved it. What an amazing round up and I have to try so many of these breads and treats. Fabulous going, everyone of you guys!
What mouth-watering and delicious breads! It will be fun to visit all the blogs and see the breads and recipes.
All of the breads look wonderful!
Stefanie, Thanks for hosting this month’s Bread Baking Day! It was a lot of fun!
Beautiful round-up! Thank you so much for all of your hard work, it looks amazing!
What a wonderful selection of breads! They all look fabulous.
Thanks again, Stefanie, for hosting this month’s Bread Baking Day. 🙂
stefanie, great round up, all entries look faboulous!
suppose we’ll have breakfast with you for long to taste a little bit of everything!
thanks for hosting with such a lovely theme!
I love seeing the variety of wonderful breads and the bakers from all around the world who participate! Thanks for the fun theme and for pulling together this extensive roundup.
I think I am happiest when I see so many breads in one place, and so I’m very happy right now! 🙂
Thank you so much for an interesting theme, and a great round-up.
Wow, all of the sweet breads look mouth watering and lovely. Great round – up, indeed! Thank you for hosting, Stephenie!
You are right, all of those breads look fantastic! I discovered some great new reicipes and blogs through this event. Thank you for hosting it.
Wow … what a great round-up of sweet breads! I can hardly wait to begin trying them in my own kitchen. Thanks Stephanie.
Wow! What a great round-up. Thank you Stefanie!
So many great new ideas to try . . .
A great roundup. Very nice recipes. A wonderful your work. Kiss for you and thank you
I am sitting here sipping some coffee and longing to taste all of these wonderful breads!
Thank you very much for hosting this event, Stefanie.
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